The Crusty Crustless Pie

Got yourself confused by the title? hehehe. Anyway ini adalah crustless pie versi ana. The supposed-to-be crustless had turned out crusty because i overbaked the pie. Huarhghhhh tensi!

*ignore part tepi2 dia yang hangus tuh! *


Xpe xpe, next trial musti jadik punyalahh..!!

telur lipat.

Malam td saje try resepi ni, i consider this a success because my boyfie loved it, and so do i : D
You too should give this a go! It's as easy as ABC.

Bahan2
4 biji telur
1 sudu mkn minyak masak
100gm isi ayam(potong dadu)
1 ulas bawang putih(mayang halus)
1 labu bawang besar(potong dadu)
1 biji tomato(potong dadu)
mix vege(optional)
sos & garam secukup rasa

Cara membuat
1. Telur & garam dipukul rata, bancuh dan goreng macam telur dadar
2. Bila telur dah masak sikit tuang inti ke sebelah bahagian telur dadar
3. Lipat telur!

Cara membuat inti
1. Tumis bawang putih dan bawang besar sehingga kekuningan
2. Masukkan semua bahan; ayam, mix vege, tomato
3. Gaulkan bersama sos cili & garam
4. Kacau rata n tutup api.